Here’s a super easy way to make tacos at home

 

Tacos? Oh yes 🌮 — let’s do it!

Here’s a super easy way to make tacos at home, whether you’re using meat or going veggie:

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🌮 Basic Tacos (Beef or Veggie)

🛒 Ingredients:

• Taco shells or small tortillas

• Protein (ground beef, chicken, or beans)

• Taco seasoning (or mix of chili powder, cumin, paprika, garlic powder, salt)

• Toppings: shredded lettuce, diced tomato, cheese, sour cream, salsa, avocado — your call!

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🔥 Step-by-step:

1. Cook the Protein

• Heat a pan over medium heat with a little oil.

• Add ground beef or chicken (or canned beans if going veggie).

• Cook until browned (meat) or warmed through (beans).

• Sprinkle in taco seasoning and a splash of water.

• Stir and simmer for 5–7 minutes until flavorful and slightly saucy.

2. Warm the Taco Shells

• Heat taco shells in the oven at 350°F (175°C) for about 5 minutes.
  OR

• Warm tortillas in a dry pan for 30 seconds per side until soft and toasty.

3. Build Your Tacos

• Add the cooked filling to the taco shell.

• Top with your faves:

  • Lettuce

  • Tomato

  • Shredded cheese

  • Sour cream

  • Salsa or hot sauce

  • Avocado or guac

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✅ Done!

Tacos = fast, fun, and totally customizable. Perfect for weeknights or taco parties 🌮🎉